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A bistro by LES SOUVENIRS, featured in Tabelog's Top 100 and the Michelin Guide.
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Kita-Shinchi: Black Wagyu Beef, Pasta, and Champagne
We want every customer who visits us to leave satisfied, and each staff member shares this sentiment. Our freshly made pasta, prepared twice a day, is especially popular. Enjoy a wonderful time with our attentive and warm service.
A hidden bistro for adults where you can casually enjoy authentic French cuisine, nestled in the quiet Kagurazaka, available for private reservations!
A Cozy Hideaway for Grown-Ups: Authentic Italian Cuisine and Handpicked Wines by a Senior Sommelier. Perfect for New Year Gatherings!
【5-minute walk from Tokorozawa Station】Perfect for welcome and farewell parties! Enjoy a 2-hour all-you-can-drink plan starting at JPY 3,800, featuring a selection of world bottled beers and homemade smoked dishes at this Italian bistro.
A "Micro Trip" to the Extraordinary - Enjoy A5 Wagyu Steak Paired with Wines Recommended by Our Sommelier
A wine bar with private tatami rooms designed like cocoon balls. Indulge in exquisite cuisine and share special moments, creating an atmosphere where you can forget the passage of time.
Casual Italian Restaurant "La Cont" on the 1st Floor of Belmont Hotel, Asakusabashi - A Place to Drop By!
Main Dining in Sapporo City [10-minute walk from JR Sapporo Station / 8-minute walk from Odori Subway Station]
Charcuterie and smoked dishes take center stage in this hearty, casual French dining experience. Enjoy our signature bacon, confit, and pâté paired with wine! We offer a year-end party plan starting at JPY 6000 + tax (2.5 hours)!
Just a 3-minute walk from Susukino Station ◆ Established in 1989, a French & Wine Bar ◆ Enjoy wine and seasonal dishes with our sommelier.
Just a 3-minute walk from Motomachi Station! Enjoy a variety of unique craft beers on tap! Perfect for a casual drink or a night out with friends!
A convenient bar near the station where you can casually enjoy creative dishes that blend Japanese, Italian, and French cuisines, all made with local ingredients from Nara.