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Enjoy innovative teppanyaki creations by a chef from Ukai-tei, featuring a delightful blend of Edo and French influences!
Selected for Tabelog French TOKYO "Tabelog 100" 2025
A chef from a Michelin & Gault & Millau 2026 listed restaurant presents an evolved French cuisine with a Japanese twist.
Enjoy fresh mussels directly from Sanriku! A Western-style tavern in Kagurazaka where you can savor shellfish and wine. Private rooms available.
A French restaurant that embraces the beauty of Japan and the blessings of nature, expressing a fusion with the world.
Reservations welcome on the day! Enjoy authentic Italian cuisine in a stylish space just a 5-minute walk from Kachidoki Station.
Enjoy creative French cuisine featuring seasonal vegetables and meats from Kumamoto Prefecture, just a 5-minute walk from Suidocho Station. Perfect for casual dining or special occasions!
Indulge in a luxurious experience of seasonal delights with 40,000 bottles of French wine. Perfect for special occasions and business meetings!
A historic building weaving the tale of a long-established restaurant. Indulge in two luxurious stew courses and artisan-crafted bread.
Directly connected to Nagoya Station, on the 15th floor of the Nagoya JR Gate Tower Hotel, the popular French restaurant "L'AS" from Aoyama, Tokyo, supervised by Chef Kaneko, has opened its large all-day dining "THE GATEHOUSE"!
A casual bistro where you can enjoy charcoal-grilled French skewers starting from JPY 100. Don't miss our grilled domestic beef liver!
【A Hidden Gem in Kagurazaka】 You'll be captivated by the unique dishes that beautifully blend Japanese and French cuisine. Fresh vegetables from our contracted farmers are prepared right in front of you.