Best Beef dishes in Japan

A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨

Private rooms available on February 9th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog.

[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!

Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!

In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.

A Blissful Meat Kaiseki Experience for All Your Senses

Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.

[Available Seats on 2/9 (Mon)] Enjoy a 2-hour all-you-can-drink special! Please contact us by phone for group reservations.

[Supervised by a Chef from a Three-Star Restaurant] Enjoy the finest Hokkaido Wagyu through a variety of dishes and teppanyaki.

Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.

"Kobe Beef Distribution Promotion Council / Sanda Beef Distribution Promotion Council Designated Store" Perfectly grilled Wagyu Steak!

4-minute walk from Shijo Gion ◆ A hidden gem for adults where you can enjoy flavorful "Motsunabe" and "Sukiyaki" made with domestic ingredients, paired with fine sake.

A Specialty Motsunabe Restaurant from Hakata★ Private rooms available for up to 90 guests. Perfect for various occasions!

Private rooms available on February 9th. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6th Chome.