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Enjoy thick-cut grilled meat just 5 minutes from Kinshicho Station! Indulge in exquisite dishes in a stylish setting, with private reservations available.
Showa-style Yakiniku passed down from my grandmother. Featuring Yonezawa Beef and Beef Tongue with Rock Salt Plate, and my mother's secret recipe for Morioka Cold Noodles.
Just 3 minutes from Shibuya Station, this long-established restaurant has been serving for 43 years. Enjoy carefully selected meats, vegetables, and rice. Open for lunch on April 29th!
"Serious About Wagyu!" Enjoy casual dining at this yakiniku restaurant where you can savor Japan's proud Wagyu beef!
[Now Accepting Reservations for Welcome and Farewell Parties] Close to Morishita Station! Enjoy traditional town-style grilled meat revived for modern times! Our specialty "Kuro Reimen" is a must-try!
Enjoy a premium black pork fresh samgyeopsal! Compare thick slices of 20mm black pork and enjoy unlimited servings of 14 types of vegetables and condiments!
Experience the unbeatable value of our 【Wagyu Meat Platter】 and 【Value Course】, made possible by our direct connection to a Wagyu wholesale supplier!
[Roppongi Exclusive] Premium Beef Tongue with Special Ponzu Sauce and Condiments - Enjoy Select Black Wagyu in a Semi-Private Room at a Reasonable Price!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Established in 1978, a long-standing yakiniku restaurant that continues to uphold its flavor and trust.
Convenient meeting spot! Directly connected to Shinjuku Takashimaya 13F from JR and various lines, enjoy popular Korean cuisine packed with healthy, vegetable-rich beauty dishes!