Best Korean cold noodles in Japan(page 5)

Experience the unbeatable value of our 【Wagyu Meat Platter】 and 【Value Course】, made possible by our direct connection to a Wagyu wholesale supplier!

Just a short walk from Hisaya Odori Station, enjoy high-quality Hida beef and Kuroge Wagyu, as well as Tajima Gen offal, all sourced directly from Sanbu Farm.

A5 Wagyu Beef, Fresh Hormone Directly from Shibaura, and Homemade Kimchi You Can Only Taste Here! Party courses start from JPY 5000 with all-you-can-drink options available using coupons. Partial reservations for up to 25 guests and four private rooms for up to four people. Located right in front of Kinshicho North Exit Station.

Kyoto-style grilled meat served with a dashi-like dipping sauce. Enjoy a moment of luxury in a charming Japanese atmosphere.

Authentic Korean Izakaya at COREDO Muromachi! Enjoy a variety of Korean dishes and fresh Makgeolli for a quick toast!

【Now Accepting Reservations for Welcome and Farewell Parties!】 Experience authentic Korean home cooking in Nagoya Sakae! Enjoy our signature dishes like Ganjang Gejang, Dakgangjeong, and Bossam, along with Samgyeopsal, Samgyetang, and Seolleongtang at our Korean-style izakaya.

A long-established yakiniku restaurant to celebrate special occasions. Enjoy a premium course featuring Yonezawa beef for a wonderful time. Private tatami seating available.

Yakiniku Torachan Hozenji Yokocho will reopen on December 1st! Reservations start from November 13th!

☆8 minutes by car from Yamagata Station East Exit☆ Unlimited drink course and girls' night course available!! ☆ Equipped with horigotatsu, tables, and private rooms. ☆ Our signature "Ousama Mori" has surpassed 100,000 servings since our establishment!!

Established for 32 years! A popular spot for raw meat lovers, known for its delicious liver sashimi.

Just 4 minutes from Omotesando Station, this authentic Korean restaurant is famous for its Chukumi Samgyeopsal. Perfect for gatherings of female friends!

[Established Yakiniku Mien's Affiliated Restaurant] Popular for reasonably priced Black Wagyu Beef Kalbi, Harami, and fresh Liver!

【7-minute walk from Shin-Okubo Station】 A new cold noodle specialty shop, "Kanghodon Chicken 678," has opened on the first floor, featuring charcoal-grilled meat! Enjoy our homemade noodles and secret broth in authentic bibim naengmyeon style!

[Just a short walk from Kitashinchi Station] Enjoy premium black wagyu yakiniku in a traditional Kyoto townhouse setting! All-you-can-drink courses starting from JPY 5,500, with private rooms available.

Discover the true taste of Wagyu. Enjoy world-renowned A5 grade Matsusaka Beef Yakiniku! Just a 3-minute walk from Fukushima Station on the Loop Line.