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Selected for Tabelog Chinese TOKYO "Tabelog 100" 2026
A Casual Restaurant to Enjoy Seasonal Chinese Cuisine
A restaurant with the concept of "food and medicine are one" where a chef raised on a farm creates Chinese cuisine for "body health," complemented by a fantastic view of the Central Public Hall for "mind health."
Opened in Shinjuku in 1986, now celebrating 40 years! Enjoy authentic gyoza and Chinese cuisine in a casual setting.
Spacious private rooms for banquet courses. Enjoy the flavors of the Four Great Cuisines of China at this sister restaurant of a famous establishment in Yokohama Chinatown!
Chuka Shunsai Morimoto has been renamed. With the new head chef Yuji Morimoto, enjoy a casual dining experience featuring everything from classic Chinese dishes to exquisite dim sum.
Dumplings Included! Taiwanese Hot Pot Course!! JPY 2500!! (For 4 or more, reservation required)
Now accepting reservations for parties. How about a change of pace in Chinatown?
Just a 3-minute walk from Ebisu Station! Enjoy our giant dumplings packed with ingredients, plus a variety of all-you-can-drink courses that have been loved for 20 years!
Just a 3-minute walk from Ebisu Station! Enjoy the famous giant gyoza that has been a local favorite for 20 years, open until 3 AM!
Just a 5-minute walk from Jimbocho Station! Private rooms available for business meetings and parties... ★ Regular all-you-can-eat and drink for 2 hours at JPY 3,060 (tax excluded) with 85 items! ★ Special all-you-can-eat and drink for 2 hours at JPY 4,080 (tax excluded) with added Peking Duck and Shark Fin!
Unlimited time for all-you-can-eat fried rice and ramen topped with shark fin, along with 135 dishes for just JPY 2,400! Plus, enjoy unlimited dim sum with 70 items for only JPY 1,800!
[Reservations Open] Book your Year-End Party early! Enjoy a blissful time with your loved ones in 2026...♪
Original Black Vinegar Sweet and Sour Pork is a must-try! This Chinese restaurant offers a wide range of dishes, from handmade gyoza and fried rice to shark fin soup.
◆◇New menu starts from March 1st!◇◆ Enjoy our opening campaign with draft beer and highballs for just JPY 280! Featuring our signature dish, "Snowy Black Vinegar Sweet and Sour Pork," along with a selection of carefully crafted Chinese dishes. We can accommodate up to 150 guests for banquets.
Founded in 1955, the long-established Shanghai cuisine restaurant "Old Shanghai"
Nanshao Mantou Dian: The Legendary Spot for the Best Soup Dumplings in Shanghai