Best French in Japan(page 6)

We've opened a Genghis Khan restaurant in Susukino. Come and enjoy!

Directly connected to Tameike-Sanno Station, enjoy a private dining experience at "Traveling Bistro" featuring authentic regional dishes from various parts of France.

A Hidden Gem! Enjoy Natural Wine and Game French Cuisine at a Cozy Restaurant!

A New "Shin Bistro" Opens in Nihonbashi: "La Petit" - South African Wine Event on March 8 (Sun)

5-minute walk from Gion-Shijo Station ◆ A beautiful harmony of Japanese and Western styles, featuring seasonal kaiseki-style French cuisine. Perfect for business meetings and anniversaries.

A sophisticated space reminiscent of Paris. Enjoy a delightful mix of French and Italian dishes featuring wood-fired and charcoal-grilled specialties.

《3-minute walk from Shinsaibashi Station》 Introducing a new style of French cuisine that balances indulgence and health with "Vegetable Gourmet." 《Private rooms available》 Enjoy a luxurious private space… perfect for business meetings, anniversaries, birthdays, and gatherings.

【11 Private Rooms Available】Perfect for New Year parties and other gatherings! Seats up to 50 guests starting from JPY 5000 (tax included).

French cuisine that captures the essence of the seasons in the tranquil Doujima-hama.

Ginza Namiki Street: Enjoy French Teppanyaki with All Your Senses

[5-minute walk from Shinsaibashi] Enjoy live piano music and Italian dinner. Experience the extraordinary with classical decor and vibrant dishes.

**Mikuracho** - Experience authentic French cuisine in a hidden gem. - We offer a full course featuring lobster and beef tenderloin steak, perfect for special occasions. - The first-floor counter seats provide a prime view of the chef at work. - The second floor accommodates up to 20 guests, making it ideal for parties and celebrations.

Authentic French Cuisine in a Lush Garden, Just 5 Minutes from Katsutadai Station. Enjoy Seasonal Delicacies at a Traditional Kominka Restaurant.

Savor beautiful French cuisine with a creative twist on traditional ingredients.