Best Western in Japan(page 33)

Fermentation x Wood-Fired Cooking. A New Sensation of Italian Cuisine with Japanese Flavors

A hidden gem in Toranomon, perfect for important meetings and anniversaries. Enjoy sophisticated Italian cuisine infused with charcoal and truffle aromas.

Just a 3-minute walk from Yushima Station! Enjoy authentic, flavorful steak at reasonable prices in this hidden gem for adults, open until morning!

30 Seconds from Hatchobori Station ◆ Over 20 Types of Wine ◎ Popular Bistro with Stylish A La Carte, Steak, and Cocotte Rice

Enjoy modern French cuisine made with local ingredients at this hotel restaurant right by the Otaru Canal, paired with a selection of wines!

Experience exquisite Italian cuisine in a charming town house setting! 【il pozzo Course - 6 dishes starting from JPY 3,800♪】

Just 3 minutes from Shimokitazawa Station: "Zero Calories When Enjoyed with Vegetables." Enjoy seasonal Kyoto vegetables in a more delicious and fun way.

A hidden gem teppan-yaki restaurant, just a 7-minute walk from Sakae Station.

Just a 2-minute walk from Nagahoribashi Station ◆ The long-established Portuguese restaurant Casa da Andorinha is now open!

Just a 3-minute walk from Hirabari Station! Enjoy hearty lunch options during the day and relax with drinks at our café in the evening. A versatile space for all occasions!

Featured in the "Michelin Guide Hiroshima 2013 Special Edition"! Enjoy premium black wagyu beef and fresh seafood in a luxurious space unique to our hotel annex.

A Authentic Italian & Prime Beef Restaurant by Wolfgang Puck

Just a 3-minute walk from Shinjuku Sanchome Station, enjoy a warm and relaxing atmosphere while savoring a course featuring "Beef Tenderloin Steak" for both lunch and dinner.

A casual yet quality teppanyaki experience with a focus on fresh ingredients at unbeatable prices, straight from Osaka.

Perfect for special occasions like anniversaries or business meetings! Enjoy Kobe beef grilled in our special oven, paired with carefully selected wines by our sommelier.

A large brasserie in Tokyo featuring Belgian beer and wine. Pairing directly sourced Chiba's black wagyu beef and Takahashi's Shirogane pork T-bone with 20 types of draft Belgian beer and imported wines.

**Announcement** We have moved to a new location just 2 minutes from Shibuya Station on August 25!

A dual experience of Kobe beef charcoal-grilled steakhouse or authentic Italian restaurant, featuring carefully selected wines by our sommelier.