Best Robatayaki in Japan(page 21)

Just 3 minutes from Kokura Station! Enjoy seasonal fish dishes and local Kyushu sake. Perfect for winter gatherings with our golden sea urchin shabu-shabu pot! Private rooms available for all group sizes.

3/4 OPEN ● Direct access from the underground walkway! All-you-can-drink course starting at JPY 3,500 for up to 180 minutes! Fresh oysters delivered directly from Akkeshi Fishing Cooperative.

[Azabu Juban] Enjoy a luxurious time around the irori (traditional Japanese hearth) with a Michelin two-star chef and a sake expert.

Enjoy fresh seafood, oysters, grilled beef tongue, and robatayaki from Tohoku in a private room setting, just 3 minutes from Sendai Station.

Just a minute from Danzanmachi Station, this hidden gem izakaya focuses on Kumamoto ingredients and drinks, where you can also enjoy chatting with the friendly staff.

[3-minute walk from Tenma Station] A Showa-era izakaya tucked away in a back alley of Tenma, where you can enjoy drinks from lunchtime!

1-minute walk from Kasashiho Station ◆ Directly operated oyster farm! Enjoy fresh "Noto oysters" harvested in season. A variety of exquisite dishes that showcase the flavors of Noto.

Savor the lingering moments of the day with natural yam and freshly made soba. In the evening, enjoy a sophisticated time with grilled dishes and oden, paired with Japanese sake.

Just 5 minutes from Sanyo Himeji Station, enjoy a cozy wooden hideaway where you can savor the flavors of fresh local vegetables and charcoal-grilled dishes with all your senses.

■Just a 1-minute walk from Nishi-Umeda Station and Kitashinchi Station■Farewell and welcome party course (all-you-can-drink included) with 8 dishes starting at JPY 3,800! Enjoy authentic Italian cuisine in a cozy atmosphere at Italian Trattoria Entrata★Private bookings available for groups of 25 or more!

[Now Accepting Reservations for Welcome and Farewell Parties] Enjoy our signature Katsuo (Bonito) grilled with straw, along with local specialties from Iwaki, including sake, kushikatsu (skewered deep-fried food), stews, and hand-rolled sushi.

[Now Accepting Reservations for Welcome and Farewell Parties] Enjoy our signature "Wara-yaki Katsuo" and local sake from Fukushima! Private rooms available for up to 20 guests.