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[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly
Just 3 minutes from Shibuya Station | A Western-style restaurant with stained glass. Enjoy our signature Turkish rice and skewered cutlets!
[4-minute walk from Gion Shijo Station] Thoughtful service and "Domestic Pork Cutlet and Wagyu Cutlet" - perfect for sightseeing or a date!
We will be open for regular business on November 3rd (Tuesday, holiday) and 23rd (Monday, holiday).
Indulge in the finest Pork Shabu-Shabu course featuring Hirata Bokujo's Kinka Pork. We also offer a serene private room with a view of Tokyo Station. Reservations for weekday lunch are welcome! Weekends are also available! Pure Kinka Pork is also on the menu.
Now accepting reservations for Xmas 2026! Starting from November 1st! Enjoy a fresh caviar and special kushikatsu course.
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
**Giant Kushi Katsu by Shirota!** Dotonbori's "Kushi Katsu Shirotaya" - Indulge in the impressive giant menu! **Now accepting reservations for welcome parties, farewell parties, reunions, and various gatherings! Check out our all-you-can-eat and drink plans for organizers!**
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Founded in 1930, this restaurant created the "soft tonkatsu that can be cut with chopsticks." It's the birthplace of the katsu sandwich!
Tender and juicy! Enjoy the deliciousness of the meat! A specialty tonkatsu restaurant using Shinshu brand pork "Hakuba no Buta."
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Enjoy exquisite pink tonkatsu fried by meat experts in a chic and stylish space, just a 6-minute walk from Nishi-Ogikubo Station, with great odor control!