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Access: JR Kyoto Line Ibaraki Station Gochi Shabu!! - All-You-Can-Eat Japanese Delicacies Enjoy unlimited shabu-shabu and Japanese cuisine! Indulge in carefully selected beef and pork shabu-shabu to your heart's content!
Just 2 minutes from JR Akihabara Station! Perfect for welcome and farewell parties, and private gatherings. Enjoy authentic Hakata Motsunabe, premium Shabu-Shabu, and Kumamoto-sourced Basashi.
Now accepting reservations for welcome and farewell parties! Just 1 minute from Ginza Ichome Station. Don't miss our specialty: Miyazaki Jitokko Charcoal Grilled Chicken!
Just 3 minutes from Kagoshima Chuo Station! Enjoy delicious Kurobuta Shabu-Shabu and seasonal ingredients! Savor exquisite Kagoshima cuisine made with whole 六白黒豚 (Rokuhaku Kurobuta)!
【3-Minute Walk from Susukino Subway Station】 Confident in our simmered fish! Enjoy exquisite Hokkaido cuisine in a calm, private room! Our "Live Hairy Crab Boiled & Sashimi Full Satisfaction Course" (food only) is also popular! Please make a reservation in advance!
Private rooms available! Enjoy the rare A5 Matsusaka beef brand "Ojo no Sadame".
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.
Just a 3-minute walk from Higashi-Umeda Station and 6 minutes from Umeda Station! Enjoy Okinawan cuisine, Agū pork steamed in a bamboo basket, and carefully selected drinks at our restaurant. Perfect for parties of up to 40 guests, with a private room for 10 available. Exclusive use for 30-40 guests is also possible! Now accepting reservations for your gatherings!
Ginza Creston Hotel On the 32nd floor, enjoy Japanese cuisine at "Shabu Zen," teppanyaki at "Kazuyama," and relax at the lounge "Prashanti." We can accommodate banquet events for 20 to 30 guests, and up to 45 guests for standing receptions.
All-you-can-eat Shabu-Shabu course starting at JPY 2,948! Enjoy unlimited vegetables! Perfect for casual dining or parties!
Limited to 30 courses available Freshly caught live fish available in small quantities Kaiseki, platter, and Wagyu Shabu-shabu Private rooms fully equipped
Indulge in premium Kuroge Wagyu with Kanto-style Sukiyaki and Shabu-Shabu 【Private rooms available】
Low-oil Tonkatsu, established in 1961 in Shinjuku Kabukicho, Tokyo.