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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
A Japanese restaurant that focuses on authentic washoku, where you can relax and enjoy a carefully crafted dashi broth, away from the hustle and bustle of Shinjuku.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
100% Okinawan Pork. Indulge in the luxury of savoring the blessings of Yanbaru in their entirety. Enjoy it leisurely with local Awamori.
A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
How about enjoying shabu-shabu and sukiyaki at "Nimura" for your early summer gatherings, reunions, or business meetings? Our wagyu steak is also highly praised. Enjoy!
【A Charming Townhouse Hideaway on Hanami Koji】 We offer seasonal Kyoto cuisine to delight our guests! Perfect for business meetings, celebrations like anniversaries and family introductions, or for tourists visiting the area!
Indulge in exquisite uni shabu, where fresh sea urchin meets rich dashi. Enjoy a luxurious time in a private room.
Private rooms available ◆ Enjoy both Yakiniku and Shabu-Shabu with our affordable course options! We also offer carefully selected A5 Wagyu beef.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
One pot per person. Enjoy a new style of shabu-shabu, freely and at your own pace!