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Iberico Pork Dashi Shabu and Creative Cuisine Restaurant ⭐︎ Spring Banquet All-You-Can-Drink Course
Just a short walk from Toyosu Susukino Station, enjoy Hokkaido's flavors in a cozy hideaway with plenty of shabu-shabu! Perfect for sightseeing too!
NEW OPEN! A sister restaurant of the renowned "Kurobuta Fukiya" has arrived at Central Station, featuring Black Wagyu Beef Katsu and Charcoal-Grilled Sukiyaki.
【Private Rooms for All: Enjoy Seasonal Kyoto Kaiseki and Our Signature Dashi Shabu-Shabu】 Fully private rooms for 2 to 50 guests, perfect for business meetings and gatherings.
[Up to 50 Guests for Your Party◎] Enjoy private rooms for group gatherings! A rare spacious izakaya near Abe no Hashi Station.
Just 3 minutes from Nagoya Station! Enjoy A5 Rank Sendai Beef with Yakiniku, Shabu-Shabu, and creative dishes! Private rooms available, perfect for special occasions.
Indulge in melt-in-your-mouth marbled Wagyu shabu-shabu with our secret sesame sauce... Experience the unique flavors of Kisoji. Perfect for banquets, business meetings, celebrations, and gatherings with private rooms available.
【3-Minute Walk from Ebisu Station】 Featured in Magazines! Enjoy addictive dishes loaded with garlic and ginger! Perfect for welcome and farewell parties, our 2-hour all-you-can-drink course starts at JPY 2,980! Private rentals available for up to 120 guests, and our tatami room can accommodate up to 50 guests.
Now accepting reservations for welcome and farewell parties! Featured on the show "Pittanko Kankan" aired two years ago! Enjoy Omi Beef Yakiniku, Shabu-Shabu, and Sukiyaki in a serene Japanese garden setting.
We buy whole Hokkaido lamb, which is said to account for less than 1% of lamb distribution, ensuring fresh lamb meat!
Just a 1-minute walk from Kagurazaka Intersection, enjoy luxurious black wagyu beef and black pork in a charming 80-year-old traditional house. Private rooms available!
【3-minute walk from Ikebukuro Station West Exit】Indulge in our luxurious tororo shabu-shabu made with premium Bushu pork! This signature dish, loved by repeat customers, is worth every bite. We recommend our private rooms, shabu-shabu, and Japanese sake!
Reopening on January 2, 2025. Enjoy clams, Nagoya Cochin chicken, and tuna in a cozy hideaway.