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Year-End Party Course Starts in November! Just 2 minutes from Kameido Station, enjoy premium bluefin tuna and seasonal fresh fish at reasonable prices!
A 2-Minute Walk from Fukura Port: Indulge in a Luxurious Meal Featuring the "Fuk" of Awaji Island
"Sushi means 'Sushizanmai'!" Enjoy delicious sushi anytime, as we are open year-round!
"Sushi at its Best: 'Sushizanmai' - Enjoy Delicious Sushi Anytime, All Year Round!"
Limited Time Offer: Assorted Sashimi Platter JPY 1,280 → JPY 990!
Just a minute from Yasukawara Station! Enjoy hearty seafood dishes at affordable prices. Great value quick drink sets and tasting options available!
Price Revolution!! Major Renewal of Hamayaki Menu Prices!! We've worked hard to bring you better quality at lower prices by sourcing the freshest ingredients directly from the central market and fishing ports, all while maintaining the same great taste! Starting from just JPY 280 for large clams!
☆☆OPENING ON SEPTEMBER 10, 2026 AT 5 PM☆☆ 3-Minute Walk from Sakae Station ◆
Sapporo Central Wholesale Market Outer Market - Open until 9 PM from May 1st! Free shuttle service available!
A seafood izakaya just a 2-minute walk from the north exit of JR Tsudanuma Station, featuring semi-private rooms.
Enjoy fresh seafood from Iwate Prefecture and local sake from Tohoku at this community-rooted seafood diner. Parking available!
"Sushi at its Best: 'Sushizanmai' - Enjoy Delicious Sushi Anytime, All Year Round!"
Enjoy seasonal flavors featuring fresh local fish and Awaji gyu, showcasing the best of Awaji Island's ingredients throughout the year.
Just a 5-minute walk from JR Matsue Station. Enjoy all-you-can-drink courses starting at JPY 2,980! Indulge in fresh seafood and local sake at "Nihonkai no Sachi Ryobika." Perfect for welcome and farewell parties, as well as business meetings!
When it comes to sushi, think "Sushizanmai"! Just a 7-minute walk from Exit 1 of Toyocho Station on the Tozai Line, located inside Tokyo East 21.
Just 4 minutes from Shinkaichi Station! Enjoy a spacious atmosphere filled with the warmth of wood, featuring exquisite dishes infused with dashi and incredibly fresh seafood.