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Delicious Motsuyaki in Sakuragicho! Popular for Meat Sashimi and Beef Offal Stew at this Casual Tavern.
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Enjoy a delicious drink after work at Yakitori "Beni Ton"!
◆Just a 3-minute walk from Ueno Station◆ Directly sourced from Shibaura◆ A challenge of rare cuts of pork dishes◆ Limited quantity of rare skewers and exclusive teppanyaki◎ Total seating for 60☆ A passionate group dedicated to pursuing deliciousness every day.
【1-minute walk from Nishi-Nippori Station】All ingredients are domestically sourced! A yakitori tavern grilled with Binchotan charcoal★ Starting at just 100 yen per skewer! You’re sure to leave satisfied without breaking the bank!☆彡
Just a minute from Hibari-gaoka Station! Enjoy hand-made "Motsuyaki" at this casual Showa-era izakaya. Perfect for a relaxed evening after work!
【Notice】We will be temporarily closed for renovations from September 1st to late November.
Freshly grilled "Motsuyaki" made with morning-caught pork offal, cooked over Kishu Binchotan charcoal.
Fresh seafood directly sourced by the owner from the market! Packed with seasonal ingredients!
Open from 3:00 PM! Solo diners are very welcome! ≪≪ Taking reservations for welcome and farewell parties, and girls' nights out ≫≫ 【1 minute walk from Odori Station, near Odori Park】 A teppanyaki and horumon restaurant!
We've made it easier for you to enjoy our new store opening!
If you're craving delicious horumon, this is the place! Enjoy our fresh mixed horumon platter, made with a focus on ultimate freshness. Perfect for your next gathering!
Selected for Tabelog tachinomi "Tabelog 100" 2025