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Enjoy exquisite yakitori grilled over Tosa Binchotan charcoal in a refined setting, with counter and private room options available. Counter seating starts at 4 PM.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
【NEW OPEN】A private izakaya specializing in charcoal-grilled jidori chicken!
[30 seconds walk from Nakameguro Station] Enjoy Yakitori with Wine in a Standard Course with 2-hour All-You-Can-Drink!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Reservations available for seats only. Recommended dishes: Simmered Rice Octopus, Shirako Ponzu, Fuki no Tō Tempura, Karasumi, and Duck Jibu-ni Hot Pot.
Reservations for February 2026 are now open. We look forward to your early bookings!
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Selected as one of the "Top 100 Restaurants" on Tabelog for three consecutive years! Enjoy our carefully crafted yakitori, drinks, and a refined atmosphere.
Just 2 minutes from Kuramae Station! Enjoy the exquisite "Aichi Duck" that melts with flavor and fat in every bite, paired perfectly with our own Japanese wine.
[A Michelin Two-Star Restaurant's Legacy] Exquisite Yakitori showcasing masterful techniques. Omakase course starts from JPY 6,600.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025