Best Wine bar in Japan(page 3)

Perfect for year-end and New Year parties! A welcoming space for large groups with a relaxed atmosphere that fosters togetherness!

Have you decided on your Year-End Party plans? We're open non-stop from lunchtime! Enjoy food and drinks at our pizzeria!

Only 10 seats. Experience a memorable teppanyaki meal in Azabu-Juban.

Just a 3-minute walk from Ochanomizu Station, this meat bar is all about the concept of "Meat and Vegetables as Healthy Food"!

Italy's Government-Approved Restaurant Outside Italy Our professional staff, mainly consisting of Italians, warmly welcomes you. We also accept reservations for year-end and New Year parties, as well as various events.

【1 minute from Ginza Station / Mikimoto Ginza 2nd and 7th floors】 Enjoy high-quality Italian cuisine in a modern space filled with soft natural light, featuring dishes like beef tagliata, handmade cheese, and fresh pasta with vegetables. The generous lunch course is perfect for a girls' gathering!

Now accepting reservations for Xmas 2026! Starting from November 1st! Enjoy a fresh caviar and special kushikatsu course.

Enjoy memorable French cuisine and wine in a stylish setting. Courses start from JPY 4,200. Just 2 minutes from Hatchobori Station.

A long-loved teppanyaki restaurant in Osaka, just 1 minute from Roppongi Station, serving customers for 65 years.

Aged Meat and Wine ◆ Perfect for a date or special occasion with good friends! Casual drinks and a meat bar ♦ Just 5 minutes from Akihabara Station.

Enjoy charcoal-grilled French cuisine at a hidden gem in Gion, Kyoto.

[5-minute walk from Azabu-Juban] 25cm pizzas with 30 varieties, all for JPY 550! A place that perfectly balances luxury and value!

Experience a new eel adventure with French cuisine in Kagurazaka.

A Hidden Wine Bar and Modern Japanese-French Cuisine in Kitano, Kobe | Perfect for Business Meetings and Anniversaries

Wine, Japanese cuisine, and friendly conversation. Enjoy pairings crafted by our owner sommelier, a recipient of the Modern Master Craftsman award in Kyoto.