Best Izakaya (Japanese style tavern) in Japan(page 52)

Just a minute from Toyosu Susukino Station! Enjoy all-you-can-eat premium A5 grade Black Wagyu beef with three course options, available for two or more guests.

Enjoy the nostalgic Showa retro atmosphere while savoring our famous "Tebasaki" (chicken wings). A blissful moment as the delicious flavor of our specialty chicken pairs perfectly with your drinks!

Just a 3-minute walk from Shimbashi Station! Perfect for a drink after work, featuring artisan-made atemaki and flavorful dashi oden at this Japanese pub.

~Just a 2-minute walk from Omotesando Station A2 Exit~ A cozy place to connect in your own style.

Just 30 seconds from Higashi-Ginza Station! A charcoal-grilled dining spot featuring exquisite dried fish. A classic izakaya that will change your perception of grilled fish.

A casual yakiniku restaurant tucked away in a back alley of Shibuya's Multinational Street! We offer a variety of rare cuts!

A Hidden Adult Tavern Just 5 Minutes from Shibuya Station, Nestled in the Backstreets of Shibuya

A specialty store for Ishigaki beef! Enjoy the finest Wagyu from Okinawa at this amazing yakiniku restaurant!

The Window-side Priority Course is a big hit!

【Limited Time Special Price!】All-you-can-eat menu featuring A5 Wagyu and Sendai Beef Tongue starting from JPY 3,828!

【必見】 Unforgettable Banquet for Groups of 8 or More! Enjoy 63 types of food and about 70 drinks, all-you-can-eat and drink! All for just JPY 2,800 (tax excluded)!

New Course Launching from May 1st! We look forward to your reservations! ★ Accepting reservations for welcome and farewell parties ★ A fishing izakaya, Tsuribune Chaya Zauo, has arrived in Shibuya! You can fish right in the heart of the city!

【必見】Unbelievable Banquet for Groups of 8 or More!! Enjoy 63 Food Items and About 70 Drinks All You Can Eat and Drink for Just JPY 2,800 (Excluding Tax)!!

[6-minute walk from Tenjin Minami Station] Enjoy oysters and beef tongue! A yakiniku entertainment bar that exceeds the limits of deliciousness!

[6th Floor of Tokyu Plaza] Using carefully selected domestic buckwheat flour for fragrant soba. Enjoy freshly made Edo-style hand-cut soba in-house.