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"NO MEAT, NO LIFE." Group promises unbeatable value and high quality.
A Blissful Moment with Tiger Pufferfish and Tempura Experience exquisite dishes in Shibuya with a 14-course kaiseki menu starting from JPY 7,980.
Icelandic Lamb from the top-tier Suffolk breed, equivalent to A5 rank beef, served in juicy, thick cuts! Don't miss out on our secret menu!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are completely private. Experience the pinnacle of the "Ushigoro" brand, crafted with meticulous attention to detail.
[Opening on October 2] All-you-can-eat premium sushi for lunch at JPY 11,000 / Dinner at JPY 9,800. Private rooms available!
A teppanyaki restaurant in Kyoto Shichijo where you can enjoy a variety of small dishes. Savor each plate showcasing the chef's skill and aesthetic.
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
Reservation-only, specializing in aged sushi.
[Now Accepting Reservations for Welcome and Farewell Parties] Group bookings available! Private rooms for up to 150 guests for your celebrations!
Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "Farm-fresh" - Fresh Vegetables
[5-minute walk from Shinjuku Station] Specializing in branded free-range chicken with private rooms! Open Monday to Sunday until 5 AM!
At Yakiniku Toraji Param, we are dedicated to enhancing your dining experience with carefully selected ingredients and a sophisticated adult atmosphere.
【3-minute walk from JR Shimbashi Station, Ginza Exit】 Indulge in rich and creamy fresh oysters in a luxurious space at Ginza Corridor Street. Enjoy our "Spring Oyster Fair" starting from JPY 400 per piece! Perfect for business meetings or dates, we also offer fully private rooms.
Enjoy a variety of dishes made with Japanese Hōwa beef!