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A long-established sushi restaurant with 95 years of history. Enjoy our proud flavors!
5-minute walk from Ebisu / Enjoy the "sophistication" beyond tradition with "Edomae Sushi prepared by the chef" / Savor seasonal Japanese sake in a refined setting.
Casual Seasonal Kyoto Vegetable Dishes in Pontocho
**We’ve started lunch service! Reservations are also welcome.**
Featured on Nogizaka Under Construction! This is the place for the rumored Kaku-gari Liver!
Just a short walk from Higashi-Umeda Station, enjoy an exquisite crab kaiseki in a private room. 【Crab Hot Pot Kaiseki Course】 starting from JPY 5000.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Private rooms available ◆ A delightful selection of premium wagyu beef and seafood from across Japan. An elegant space perfect for business meetings and gatherings.
Enjoy a casual yet slightly luxurious experience with your loved ones. Savor over 50 years of tradition in Tonkatsu! Directly connected to Uchikawacho Station and within walking distance from Shimbashi, Toranomon, and Kasumigaseki stations. We also offer a wide selection of drinks in the evening.
A specialty lamb yakiniku restaurant featuring over 20 rare and classic cuts! Now accepting reservations.
Beyond Teppanyaki. - A new era of teppanyaki gastronomy originating from Hokkaido.
Enjoy a smoke-friendly atmosphere!\nBringing you seasonal delights from Hokkaido and across the country.\nSavor carefully selected ingredients in a calm, hidden gem with exquisite Japanese and creative cuisine!
In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
The classic taste of yakitori, faithfully preserving tradition and flavor.
Just a 3-minute walk from Shinjuku Sanchome Station! Enjoy tasting over 150 types of drinks in your preferred amounts. Savor our carefully selected beverages to your heart's content.
Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!