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Featured on TV! Loved by "Ousama no Brunch" and "Ariyoshi no Shoujiki Sanpo"! Experience the unforgettable melt-in-your-mouth sensation that keeps everyone coming back!
Enjoy premium black wagyu beef at a reasonable price! | Popular Ribeye YAKISUKI Course for JPY 7,000
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
[New Opening on December 1] Michelin Guide Featured Restaurant supervised by Kimoto - A Hidden Gem Behind Roppongi Hills Sushi
The most luxurious Oyakodon in Japan! Enjoy grilled chicken and natural wine at night with the Kumamoto Amakusa Daio Chicken, and savor chicken soba and Oyakodon during the day.
Enjoy authentic Edomae sushi in a relaxed atmosphere where you can unwind. Savor seasonal flavors in a casual setting.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Just 8 minutes from Ginza Station! Enjoy authentic Edomae sushi from 60 years of pride at Toyosu Tuna Wholesaler "Soma Suisan".
Enjoy a luxurious moment with "Noto Beef" and freshly cooked rice in a 200-year-old traditional Japanese house.
A 5-Minute Walk from Kutchan Station: Experience Exquisite Genghis Khan with Fresh Lamb, Perfect for a Night with Fine Sake.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
A few seats available today! Please call the restaurant. Just an 8-minute walk from Shibuya Station! Enjoy premium wagyu at this street-style yakiniku!
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
All-You-Can-Eat Red Vinegar Sushi and Black Wagyu Beef Shabu-Shabu Over 50 types of sushi & 10 kinds of broth available! Private rooms available!
Show this screen and enjoy all drinks, including draft beer, for just JPY 100! Fresh Genghis Khan sourced through our unique route!
Enjoy a blissful moment in a serene Japanese space filled with the aroma of wood, savoring exquisite seasonal sushi and flavorful sake dishes.