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Just a 1-minute walk from Asakusa Station, enjoy the flavors that have been preserved since our establishment in "Tokyo's Downtown Asakusa."
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Enjoy delicious meat for farewell and welcome parties, or a date! Savor every bite in the cozy private rooms at Akamiya Koushi.
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
A counter-only restaurant specializing in sea urchin ◆ Enjoy luxurious seafood like fresh sea urchin while feeling the changing seasons.
Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.
Just 2 minutes from Karasuma Station ◆ Charcoal-grilled dishes and obanzai made with carefully selected ingredients ◎ Great selection of courses and drinks! Over 100 years of history in a traditional Kyoto townhouse.
Just a 3-minute walk from Shibuya Station's Avenue Exit, enjoy a special moment at a teppanyaki restaurant on Dogenzaka with no sign.
Private rooms available ◆ Experience a new sensation with melt-in-your-mouth aburi sushi! Enjoy a luxurious dining experience for adults.
Enjoy a leisurely meal while taking in the streets of Ginza and the illuminated Kabukiza Theatre.
For a quiet night for two, head to MAJESTIC with its stunning night view.
Opening on June 23! Just a 3-minute walk from Ebisu Station, the sister restaurant of Kanagari in Shinjuku is finally here!
[5-minute walk from JR Shinjuku Station / Open from 9 AM to 4 AM] Shinjuku Toho Building ◆ Enjoy authentic sushi crafted by skilled chefs in a casual setting.
Highly Acclaimed: Meat Mabu-shi Lunch service available on weekends and holidays. Don't miss the original Meat Mabu-shi!
Happy Hour until 6 PM every day! Draft beer and highballs for just JPY 220. Great value! Free mixers for our tap shochu!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
[Susukino Meat and Seafood Robata] July Specials: "Nodoguro" (Blackthroat Seaperch), "Kegani" (Hairy Crab), "Ikibotanhirami" (Live Botan Shrimp), "Hatsukatsuo" (First Bonito), "Kuroge Wagyu" (Black-haired Wagyu Beef), "Shamo" (Gamecock)
Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.