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Yakiniku and Beer - Ichiba Koji
【1-minute walk from Katamachi】"Enjoy delicious food as it is" - A Kanazawa izakaya where you can casually savor fresh local fish and Kaga vegetables sourced from the market every morning. A tranquil space renovated from a traditional house, with plenty of private rooms available.
Just a 1-minute walk from Shibuya Station, enjoy our signature tsukune and Instagram-worthy creative dishes at this izakaya. We also offer unbeatable value courses!
Near Asakusa Station ◆ Enjoy Japanese cuisine in a private room. A sophisticated izakaya featuring yakitori, motsunabe, and vegetable-wrapped skewers!
Just a 2-minute walk from Kawaramachi Station! "Kyoto's First Aged Meat Specialty Restaurant" Private party space for up to 23 guests available! Come enjoy the trending aged grilled meat!
Just 4 minutes from Akasaka Mitsuke Station! Enjoy premium grilled meat at our lively counter seats, perfect for a date or special occasion with drinks.
[4-minute walk from Asakusa Station] A new-style soba restaurant that refreshes both body and mind with homemade soba. Enjoy your time in a modern Japanese space.
Just 2 minutes from Shinsen Station! Enjoy exquisite Noto cuisine and fine sake in a sophisticated modern Japanese space, perfect for gatherings.
A creative Japanese izakaya where you can enjoy seasonal seafood and carefully selected wagyu beef. Private and semi-private rooms available.
[Private Rooms Available] Just a 2-minute walk from Iidabashi Station ┊ Enjoy yakitori, straw-grilled dishes, and special iron pot rice at this izakaya.
Just a 1-minute walk from Shimbashi Station's Ginza Exit, enjoy luxurious melting wagyu and seasonal seafood for a blissful time.
Just a 5-minute walk from Kyoto Kawaramachi Station! Enjoy a variety of seasonal sushi, with our proud shari, all at reasonable prices in a casual sushi izakaya.
[Same-day party reservations OK] All-you-can-drink for 2 hours starting from JPY 3,980 [Access] Just a 1-minute walk from Yokohama Station North West Exit
Enjoy delicious yakitori grilled by a master who trained at the renowned Mashiko!