Best Izakaya (Japanese style tavern) in Japan(page 13)

《Available seats today 6/8◎》【1 minute from Hibiya Station】Over 20 types of fresh fish and more than 30 kinds of lemon sour◎

**[Yakitori Specialty Shop for Rare Hinai Chicken]** Private rooms available for 4 to 24 guests! ★ Party plans starting from JPY 4,500 (all-you-can-drink for an additional JPY 1,500). Be sure to reserve our limited quantity of white liver skewers. [2-minute walk from Shinjuku Station South Exit]

Casual Soba and Sushi Near Kyoto Station

【Seats Available Today!】Enjoy carefully selected black wagyu beef at reasonable prices!

Enjoy Okinawan home cooking made by grandma, paired with live island music! Experience five performances daily at Uminote and Uminote Bettei!

Now accepting reservations anytime! The manager of Tori Kei Ueno Hirokoji has moved to Tori Kei Ueno Kuromon in October!

Perfect for business meetings, anniversaries, and special gatherings. Enjoy a unique course featuring black truffle clay pot rice in a completely private room.

All-you-can-eat Miyazaki Beef Sukiyaki, Hokkaido Snow Crab, and King Crab (Shabu-shabu option available by reservation only)

Dotonbori's Heart! Enjoy Osaka's Famous Dishes at Our Place! All-you-can-drink courses starting from JPY 3,500☆ Perfect for large or small gatherings☆ Staff fluent in Chinese and Korean available!

Casual yet high-quality yakitori that's easy to drop by. Just a short walk from Ohatsu Tenjin! Enjoy drinks starting from noon on weekends and holidays.

A friendly atmosphere ♦ Enjoy fresh seafood of the day with a variety of dishes like sashimi and grilled on a shichirin.

[1-minute walk from Ikebukuro East Exit] Directly operated Yakiniku from a meat wholesaler! All-you-can-eat courses starting from JPY 3000. Private rooms available. Enjoy domestic wagyu at affordable prices!

An izakaya featuring a large "irori" (traditional Japanese hearth) at the counter.

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!