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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on January 28 (Wed). Online reservations accepted 24/7!
◆Opening August 2024 at Shin-Imamiya Station◆ Would you like to indulge in carefully selected fresh seafood?
Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Smoking allowed! ★ If we are fully booked and online reservations are unavailable, please consider "Hanare," just a minute's walk away! ★ Hanare has a maximum capacity of 38 seats.
[A Michelin Two-Star Restaurant's Legacy] Exquisite Yakitori showcasing masterful techniques. Omakase course starts from JPY 6,600.
A Hidden Gem in the Backstreets of Shibuya, Just a 5-Minute Walk from Shibuya Station
Just a 3-minute walk from Susukino Station! Enjoy fresh local fish served daily at this affordable sushi spot with standing tables on the first floor and seating on the second and third floors.
Juicy Meat Dumplings 1 Minute from Roppongi Station Certified Super Master Beer on Tap Private Reservations Available Course Menu Offered Completely Non-Smoking
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Hakone Yumoto Brewery ◆ Enjoy Neapolitan-style pizza and seasonal seafood with our homemade beer
A casual Japanese pub where you can enjoy the flavors of skilled craftsmanship and delicious dashi at a reasonable price!
A casual Japanese pub where you can enjoy creative sushi crafted by skilled artisans at reasonable prices!