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Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.
A one-of-a-kind world created by a passionate chef.
Just 5 minutes from Shibuya Station ◆ Experience exquisite yakiniku in a luxurious setting ◆ Lunch service starts in September! Enjoy all-you-can-eat carefully selected wagyu!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.
Just a 1-minute walk from Ueno Station's Shinobazu Exit, enjoy authentic sushi crafted by skilled artisans at reasonable prices.
Indulge in exquisite dishes and fine sake at this hidden kappo restaurant in Hozenji Yokocho, away from the hustle and bustle.
A specialty restaurant focusing on Wagyu beef of the highest grade.
Plenty of Tsukune Yam!! Fluffy and Melty Okonomiyaki. The Yakisoba features a firm texture, using thick flat egg noodles.
Kobe Beef Now Available! Enjoy our premium Kobe Beef Steak Course with 7 dishes for JPY 6,500 (excluding tax).
5-minute walk from Ebisu / Enjoy the "sophistication" beyond tradition with "Edomae Sushi prepared by the chef" / Savor seasonal Japanese sake in a refined setting.
"Mastering Wagyu over Charcoal" "Selected as One of the Top 100 Yakiniku Restaurants" Established 38 Years ◆ A Place for Nagoya's New Specialty, Gyuhitsumabushi.
[2-minute walk from Shinjuku Station] Private rooms with fresh seafood directly from the fishing port and Imari beef. All courses come with a 3-hour all-you-can-drink option starting from JPY 4000.
[30 seconds walk from Nakameguro Station] Enjoy Yakitori with Wine in a Standard Course with 2-hour All-You-Can-Drink!