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"Mastering Wagyu with Charcoal Grilling" "Selected as One of the Top 100 Yakiniku Restaurants" Established 39 years ◆ A place for Nagoya's new specialty, Gyuhitsumabushi.
Enjoy traditional dishes from Capri and Southern Italy at Ginza Novo 10F.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Reservations available on 3/9 (Monday) (Phone reservations welcome) Perfect for anniversaries, dates, girls' nights out, and business meetings.
Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.
Just 4 minutes from Akasaka Mitsuke Station! Enjoy premium grilled meat at our lively counter seats, perfect for a date or special occasion with drinks.
In front of Shinjuku Station. Opening on November 21. Experience the pinnacle of gourmet sushi crafted by a master with over 30 years of experience.
Enjoy chicken dishes and Kyoto vegetables in a traditional Kyoto townhouse. Savor them to your heart's content along with carefully selected whiskey. Perfect for gatherings and sightseeing!
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Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.
New Year Party Reservations Now Open! All-You-Can-Drink Course ◇ Private Room Available! Smoking Allowed! Enjoy with Eel Skewers!
[5-minute walk from JR Shinjuku Station / Open from 9 AM to 4 AM] 1st Floor of Shinjuku Toho Godzilla Building ◆ Fresh Bluefin Tuna from Toyosu Nakao
[2-minute walk from Nagano Station] A Yakiniku restaurant produced by JA Zen-Noh. Enjoy Shinshu Wagyu and seasonal ingredients from Nagano in fully private rooms!
A Crab Tavern Featuring Premium Crab and Seafood Sourced from Nemuro!!