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Selected for Tabelog Asian/Ethnic TOKYO "Tabelog 100" 2026
Lunch is also very popular! Authentic Nepalese restaurant "Agan" opens in Shin-Okubo!
Aged Yakiniku Restaurant in Front of Kyoto Station, Featured in Media like Gurunai and Sukkiri! Lunch starting from JPY 800, Party courses from JPY 3,500, Private rooms for up to 50 guests. Come enjoy the trending aged meat!
2-Minute Walk from Ueno Station / A5 A4 Wagyu Yakiniku All You Can Eat / Lunch Service Available / Welcome Parties and Daytime Banquets ◎ Availability on 8/11
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
All-you-can-eat without compromise! Enjoy unlimited Snow Crab, King Crab, and Giant Snow Crab!
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!
Every Sunday, we host a family event with a variety of meal options available! Private rooms for up to 40 guests!
A hidden gem just a 5-minute walk from Shinjuku Station's West Exit! Enjoy carefully selected fresh seafood paired with Japanese sake!
"Water, Chicken, and Sake from Akita." Directly delivered from the producer of Akita Hinai Chicken, showcasing everything from Akita.
Just a 2-minute walk from Umeda Station, enjoy stunning meat dishes made with carefully selected black-haired Wagyu that are sure to shine on your social media!
Just a 3-minute walk from Suidobashi! Enjoy Edo-style sushi, tempura, and sake snacks at this casual sushi tavern. Weekend lunch now available!
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori