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The Tabelog Award 2025 Silver winner
Selected for Tabelog Unagi "Tabelog 100" 2024
Grilled to perfection using Kishu Binchotan charcoal, our eel retains its rich flavors. Enjoy the carefully selected ingredients by our chef!
Just 2 minutes from Roppongi Station! Enjoy expertly grilled domestic eel with a secret sauce in authentic Hitsumabushi style. Perfect for gatherings and special occasions!
**Becotan: Beef Tongue Tavern** Limited to Monday to Thursday! Enjoy an 8-dish aged grilled beef tongue course with 2-hour all-you-can-drink starting from JPY 2,400! Now accepting reservations for year-end parties and lunch gatherings!
Enjoy high-quality yakiniku and Korean cuisine featuring premium Omi beef in a cozy, upscale atmosphere at reasonable prices! Private rooms available.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Evolving "Small Theater" Enjoy the vibrant atmosphere at the counter seats, where a talented chef serves up "Cucina Creativa" to your heart's content.
"Serious About Wagyu!" Enjoy casual dining at this yakiniku restaurant where you can savor Japan's proud Wagyu beef!
Freshly selected chicken sashimi and skewers grilled over high-quality Tosa Binchotan charcoal. Our popular chicken paitan soup, simmered overnight, warms both your heart and body! Enjoy a great atmosphere in our cozy space. Feel free to inquire about private reservations!
Shibuya Private Room Yakiniku 【3-Hour All-You-Can-Drink Course for JPY 5,980 in Private Rooms!】 Open Late on Fridays and Saturdays! All Seats Smoking Allowed!