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A Specialty Restaurant for JA Ishigaki Beef and Ishigaki Island Wagyu
The Tabelog Award 2026 Bronze winner
A New Challenge from One of Kyoto's Leading Japanese Restaurants!
Tokyo Udon Samurai Okinawa Festival is Here!!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Charcoal-grilled Hinai Chicken and Nagoya Cochin with over 200 types of wine. Enjoy a delightful experience in a modern space with private rooms.