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The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"
[2-minute walk from Gion-Shijo Station and Keihan Sanjo Station] A hidden gem in the historic Gion area where you can enjoy Omi beef and Italian cuisine.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Seats Available on 8/13 (Thu)!] Web reservations open 24/7. Please contact us.
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
Just 1 minute from Shibuya Station! Enjoy A5 Wagyu beef, our famous Yukke, and premium tongue! Perfect for large groups!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience authentic Edomae sushi at a hidden gem in Hamamatsucho.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on 8/13 (Thu)] Our Anniversary Plan is receiving great acclaim!
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Directly connected to Gofukucho Subway Station, enjoy all-you-can-eat black wagyu beef from our own farm in a beef specialty yakiniku space. Private rooms available!