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Just a minute from Shibuya! A stylish bar that feels like you're overseas, featuring freshly baked pizza and dessert parfaits.
Experience the evening trend with a delightful assortment! Enjoy our signature meat temari sushi made with A5 Wagyu beef, a feast for the eyes!
A famous restaurant from Denenchofu, established for about 60 years, brings its unchanged flavors to Shibuya.
[New Course for Welcome and Farewell Parties Now Available!] Enjoy an all-you-can-eat Shabu-Shabu featuring a variety of premium meats, including high-quality Wagyu.
A casual izakaya with delicious freshly fried tempura and sushi! "When it comes to affordable and tasty tempura in Kyoto, it's Komefuku!"
Izakaya where you can enjoy drinks with eel ◇ Perfect for a proper party in Kyobashi ◇ Available for groups of 10 or more
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!
Proudly serving dishes made with fresh fish from Awaji and Wakasa, along with Kyoto vegetables. A hidden gem of a kaiseki restaurant tucked away in a narrow alley in Gion.
Dancing Club in Umeda, Osaka Enjoy a seafood bag you can eat with your hands! Have fun with lively music and dancing.
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
Conveniently located in the Kitashinchi area ◆ Enjoy charcoal-grilled pork skewers and fresh pork sashimi ◎ Choose from over 40 carefully selected shochu varieties.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
First-ever steak! A Michelin two-star restaurant☆☆ (2011-2016)!