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A specialty tonkatsu restaurant featuring premium pork, nestled in a traditional Kyoto machiya at the end of a narrow alley in Gion, Miyagawa-cho.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
New Store Open‼︎ If you're looking for delicious yakitori, this is the place to be! We specialize in Nagano's local chicken, which is rare in Kansai. With only 9 counter seats, we carefully grill each skewer while keeping an eye on our customers' pace!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one star. A refined place for adults to quietly enjoy the essence of Wagyu.
Ginza Rinkarou, where President Ishikawa grills, offers a unique "theater-style grilled meat" experience with all counter seating.
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
At TACUBO Shirokanedai, we have seats available every day!
Selected for Tabelog Pizza "Tabelog 100" 2025
Pizza Strada's Vision for Pizza
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A Crab Tavern Featuring Premium Crab and Seafood Sourced from Nemuro!!
[Just a short walk from Ginza Station] Omakase Course for JPY 9,800 / 10 counter seats and a fully private room for 6 people available.
Limited seats available! For group reservations, please contact us by phone!
【Highly Praised by Many Celebrities!】A Long-Established Charcoal-Grilled Genghis Khan Specialty Restaurant Loved in Sapporo.
[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.
Directly operated by a sea urchin processing facility in Hokuto City, Hokkaido! Enjoy the true flavor of sea urchin to the fullest!