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A friendly atmosphere ♦ Enjoy fresh seafood of the day with a variety of dishes like sashimi and grilled on a shichirin.
[Opening on February 3rd] Yakiniku proposed by the COWSI Group, directly operated by a meat shop. Aged tenderloin and guilt-free vegetable-wrapped meat.
Just a 2-minute walk from Ebisu Station | Perfect for business meetings, gatherings, and introductions in private rooms. Enjoy premium Wagyu and fresh seafood in an elegant Japanese dining experience.
Enjoy a spacious private room for free with course reservations! Indulge in authentic Italian cuisine in a stylish setting. We also offer a summer banquet course with a 3-hour all-you-can-drink option!
Just a 5-minute walk from Ishigaki Port! Cheers with our specialty "Ishigaki Chinese" and "Chilled Oden" at this casual Ishigaki Island izakaya!
Golden Week Hours: Open from 5 PM on May 3rd and 4th! Open from 11:30 AM on May 5th and 6th! Closed on May 7th.
Osaka Higashi Umeda ◆ Offering top-quality A5 Wagyu beef at great value with exceptional sourcing and preparation. Private room available for up to 26 guests.
Enjoy a leisurely meal! Just a 1-minute walk from Kawaramachi Station and 3 minutes from Gion-Shijo Station.
[3 minutes from Shinjuku Station] Lemon Sour for JPY 50, Highball for JPY 150, and Sushi Nigiri for JPY 100 or Charcoal-Grilled Chicken Skewers starting at JPY 99.
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
Just a 7-minute walk from Umeda Station, this yakiniku restaurant boasts amazing everyday prices for Kobe beef, along with a welcoming atmosphere and unbeatable value!