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Lunch features ramen made with Shintoku jidori, Amakusa Daiou, and Hakata jidori. In the evening, enjoy carefully crafted yakitori, natural wines, and junmai sake! Savor a menu focused on quality ingredients like Shintoku jidori, Nakazato-nai young chicken, and premium Hokkaido beef!
A hidden gem just 3 minutes from Suidobashi Station, enjoy flavorful charcoal-grilled chicken and poultry dishes paired with a wide selection of Japanese sake.
Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.
A cozy izakaya where you can enjoy Okinawan cuisine made with local ingredients and super fresh Orion Beer.
Just a 2-minute walk from Shinbashi Station, this izakaya boasts delicious robatayaki and freshly cooked kamameshi.
Shinjuku Kakureya. At the end of the alley, you'll find Toriemon! Start with a toast featuring our signature "Meat Tofu" and "Beef Tendon Stew"! Enjoy some Nagasaki Oden and handmade skewers to keep the drinks flowing!
A hidden gem in Ishibei Koji, the "Sherry Club" specializes in Spanish cuisine and sherry.
Now accepting reservations anytime! The manager of Tori Kei Ueno Hirokoji has moved to Tori Kei Ueno Kuromon in October!
Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.
【1-minute walk from Ginza Ichome Station】Over 30 types of Japanese sake available! Enjoy delicious grilled chicken skewers slowly cooked over binchotan charcoal. Don't miss the melt-in-your-mouth "Otoro Basashi" delivered directly from Kumamoto! The Kufuraku Umami Course includes all-you-can-drink for JPY 4,000!
【NEW OPEN☆】Just steps from Namba Station! Enjoy our famous shrimp shabu-shabu and dipping-style kushi-katsu in a retro atmosphere.
Open during Golden Week! Please make reservations by phone or through our website!