Best Yakiniku (Japanese BBQ), Tripe in Japan(page 36)

Just 8 minutes from Shizuoka Station! Enjoy Yakiniku produced by Ushinari. Try our popular Yukke and Hormone!

Enjoy premium fresh lamb with our secret sauce! Experience the flavors of Asahikawa's famous Jingisukan Daikokuya right here in Shinbashi!

Established in 1992, this long-standing restaurant offers reasonably priced black wagyu beef kalbi, harami, and incredibly fresh liver, all of which are popular choices!

Yakiniku Wolf: Authentic Grilled Meat with Our Signature Sauce × A5 Wagyu and Fresh Offal!!

Delicious at every bite! A specialty pork yakiniku restaurant.

[Emphasizing Quality] Just a 1-minute walk from Iidabashi Station, we carefully select and serve high-quality Wagyu beef from all over Japan.

Daily delivered A5 Wagyu beef, a cozy hidden gem for yakiniku in a warm wooden setting.

After 15 years of being loved as "Yakiniku Kinjou Hamazaki Honten," we have changed our main ranch name. To enhance your experience, we have also added a new steak corner. Enjoy our pride and dedication with "Ishigaki Island Kita Uchi Beef."

【From the Heart of Downtown】 Enjoy meat like never before. This restaurant breaks the mold of traditional yakiniku, allowing you to truly savor the flavor of quality meat, beyond just appearance and fat content. 【Yakiniku Kokokara Yaesu Branch NEW OPEN!!! March 6, 2017】

A seriously delicious casual yakiniku spot from the famous Fujimoto chain! Just a 5-minute walk from Shinsaibashi Station!

Enjoy the exceptional "Mogami Beef" from Yamagata, paired with carefully prepared aged thick-cut beef tongue. Experience top-notch charcoal-grilled yakiniku.

Yakiniku is best when served fresh! Ranked #1 in access for four consecutive months!