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Our restaurant is a hidden gem offering authentic okonomiyaki and a variety of other delicious dishes.
Established in 1972, enjoy traditional flavors crafted by bartender Yoshihiro Sawai. A perfect adult hideaway for special occasions.
[2-minute walk from Shinsen Station on the Inokashira Line] Established in 1985, "A restaurant that feels just like being by the sea"
Experience the rich flavor of Sakakiyama beef, a rare breed produced in-house, without relying on flavor enhancers.
A Japanese izakaya run by a hotel-trained owner chef. Enjoy delicious sake from Shikoku's four prefectures and Fukui, including Kuro Ryu, Shiro Ryu, and Ippongi, paired with the finest snacks like Heshiko. Great for business meetings, and we also offer course meals tailored to your budget.
Experience unique Japanese cuisine that captures the exquisite flavors of eel and the changing seasons, all on a single plate.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Italian WEST "Tabelog 100" 2025
"Authentic Italian Cuisine by a Chef Dedicated to Mastering Italian Cooking"
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
We also have reserved seats available without online booking, so please feel free to contact us by phone.
Celebrating our 10th anniversary with a major renovation and reopening!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025