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The Tabelog Award 2026 Bronze winner
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2024
Awarded the Tabelog Bronze Award for 5 consecutive years
Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.
Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!
Perfect for anniversaries. Enjoy low-hydration pasta fresca, charcoal-grilled dishes, and natural wine in a modern hideaway.
Enjoy Japanese sake casually! Just a 5-minute walk from Nishi-Shinjuku Gochome Station ◆ Savor fresh seafood!
Reopened with a fresh look on July 1, 2011!
[1-minute walk from Akasaka Station Exit 2] Akasaka's one and only new style "Yakiniku Casual Dining"
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Take a little break from everyday life and enjoy a relaxing moment. Experience both comfort and deliciousness.
Casual Yakiniku Spot for Daytime Drinks! Enjoy premium black wagyu beef at unbeatable prices thanks to our exceptional sourcing!
Just 3 minutes from Ueno Station! Enjoy premium Japanese cuisine with Beef Cutlet, Beef Tendon Stew, and seasonal dishes in a private room. All-you-can-drink for just JPY 980!
Just 2 minutes from Umeda Station! Enjoy seafood dishes bursting with seasonal flavors and toast with fine sake in fully private rooms! Perfect for gatherings with a variety of course options!
Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.
[Shibuya Kushiage] A Kushiage specialty restaurant where you can enjoy seasonal ingredients in a relaxed atmosphere. New skewers starting from November 25!
A must-visit Edomae sushi restaurant that has impressed food enthusiasts has just opened in Aoyama.