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Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
Selected for Tabelog Soba (Buckwheat noodles) EAST "Tabelog 100" 2025
Koga Soba: A Taste of Tradition
A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.
A tropical izakaya offering everything from sushi made with local Okinawan fish to Okinawan cuisine, steak, and pasta!
Let's all get together and enjoy the shamisen live performance! An Okinawan izakaya where you can also see Eisa!
Directly connected to Gofukucho Subway Station, enjoy all-you-can-eat black wagyu beef from our own farm in a beef specialty yakiniku space. Private rooms available!
Using rare Hokkaido lamb. Be sure to try it at least once!
Just a 1-minute walk from Shinjuku Sanchome Station, the star here is tongue! Introducing the famous "Tokiwa-tei Shingo's Tongue"!
[5-minute walk from Shinjuku Station] Open until 4 AM! A sushi izakaya featuring fresh hon-maguro and creative dishes.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
A hidden gem just a 5-minute walk from Shinjuku Station's West Exit! Enjoy carefully selected fresh seafood paired with Japanese sake!
A Authentic Italian & Prime Beef Restaurant by Wolfgang Puck
[1-minute walk from Akihabara Station] Fully private rooms with doors for all seats ◆ Enjoy a banquet of chef-prepared Japanese cuisine and luxurious sushi featuring fresh tuna at an affordable price.
[5-minute walk from Shinjuku Station] Specializing in branded free-range chicken with private rooms! Open Monday to Sunday until 5 AM!