Online reservation
Close
≪Opened on October 20, 2016!≫ The second location of the popular 'Sagoemon' that you can't get a reservation for is now open!
The first aged Wagyu specialty restaurant in Japan
1-minute from Nagoya Station ◆ Private rooms and group seating available Authentic Nagoya Cochin Yakitori NEW OPEN
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!
Fresh chicken, seasonal fish, and vegetables are our pride!
[Reservation Required] A perfect pairing of seasonal Japanese cuisine and carefully selected drinks. Private rooms are ideal for gatherings or business meetings of 5 to 8 people.
Experience the ultimate hot pot featuring carefully selected Miyako Island No.1 Agu pork, paired with two special broths crafted with precision.
A popular spot in Shibuya! Enjoy seasonal creative Japanese cuisine and discover new ways to enjoy shochu at this inviting izakaya.
Perfect for welcome and farewell parties! A unique fusion of a tavern and pub in a back alley of Shibuya, featuring creative Japanese cuisine at "Shibuya Shitan.
Starting Lunch from April 1st! Just a 1-minute walk from Abebashi Station!! Enjoy Kyushu ingredients at "Sumito Hagama Dogen"
1-minute from Akihabara | Enjoy A5 Wagyu and rare cuts! Perfect for after work or parties. A hidden gem with private rooms and no time limit on seating.