Best Restaurants in Japan(page 52)

Just 2 minutes from Tachikawa Station! Enjoy lamb and Asian cuisine in a stylish space with a 3-hour all-you-can-drink course for JPY 4,500.

2-Minute Walk from Ueno Station / A5 A4 Wagyu Yakiniku All-You-Can-Eat / Lunch Service / Welcome Parties and Daytime Banquets Available - Reservations Open Today!

\n\n◆Newly Opened in Shin-Imamiya◆\nEnjoy sushi with black rice, tempura, and Japanese sake at Sushi and Tempura Karasu.

Experience the perfect pairing of innovative dishes and carefully selected Japanese sake at this Japanese restaurant.

Just a 3-minute walk from Ginza Station! Enjoy dishes made with ingredients from Shinshu and Hokuriku, paired with local sake.

[Same-Day Reservations Available (Phone Reservations Welcome)] Just 1 Minute from Fukushima Station ◆ Enjoy Premium Black Wagyu in a Stylish Setting.

Private rooms with a view of the garden ◆ Enjoy seasonal flavors with tempura courses and seasonal kaiseki in a space that embodies the beauty of Japan.

Omakase Course: The finale is a clay pot rice featuring our signature Wagyu Sukiyaki.

A Hidden Sushi Spot Near Roppongi Station | Enjoy Seasonal Nigiri and Charcoal-Grilled Delights in a Chef's Choice Course (with Drinks) for an Exquisite Experience

Japanese Terroir, Expressed Through French Cuisine.

A Hidden Gem for Adults Overlooking Kamogawa River ◆ Enjoy Seasonal Kansai Ingredients with Japanese Cuisine and Teppanyaki, Paired with Domestic Sake

[Open on 12/11!] A hidden izakaya where you can enjoy authentic sushi and oden. Savor our signature dishes to your heart's content!

If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!

A crab specialty restaurant nestled in Minami Aoyama 5-chome, featuring private rooms for every seat. Indulge in an extravagant crab course in a serene atmosphere.

Experience the rich flavors of aged sushi and seafood dishes made with seasonal fish in a refined and tranquil setting in Kyoto.