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[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.
Just a 1-minute walk from Sanjo Keihan Station, enjoy charcoal-grilled wagyu beef steak! We also serve lunch.
[Notice of Renovation] Please visit us at "Fugu Club Building," just a 5-minute walk away!
Fresh and top-quality seafood, directly sourced from Minami-Kambe and purchased at local markets. Delivered in our refrigerated vehicle, featuring live squid, live octopus, live shrimp, live flatfish, live rockfish, live flounder, and live cod.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
A meat kaiseki with only Kobe beef, limited to 7 seats.
Opened in January 2014. We offer delicious sushi at affordable prices because we want everyone to enjoy it casually. A sushi restaurant for everyday use, with nigiri starting from JPY 120 to JPY 500.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Featured in the Michelin Guide Tokyo 2026, this counter-style French restaurant has earned a one-star rating for three consecutive years, specializing in wood-fired dishes.
[Featured on TV and Social Media] Enjoy all-you-can-eat astonishingly thick 20mm sliced beef tongue!! [Hibiya Ginza Yakiniku]
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Selected for Tabelog Italian EAST "Tabelog 100" 2025
We will be open for both lunch and dinner on August 11th (Tuesday, Mountain Day). Fresh summer ingredients are now available!
Just a 3-minute walk from Hakodate Station, enjoy a selection of fresh Hokkaido sushi with our omakase course, paired with carefully chosen drinks.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just 2 minutes from Shinsaibashi Station! Enjoy seasonal ingredients with our course menu and carefully selected drinks in a cozy hideaway atmosphere.
A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.
The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!
Experience authentic Wagyu beef in a more accessible way! Enjoy your favorite cuts of meat, served in small portions like sushi, at this yakiniku restaurant.