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Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
[1-minute walk from Tokyo Station, Yaesu Exit] Enjoy Matsusaka Beef and Matsusaka Pork Kaiseki! Great courses with all-you-can-drink options for business meetings and parties!
Just a 3-minute walk from Shibuya Station! Perfect for a leisurely meal! This yakiniku restaurant on Dogenzaka in Shibuya has been dedicated to quality cuts of meat and homemade dishes for 17 years, offering a focus on safety and reassurance.
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
A specialty restaurant featuring directly sourced wagyu tongue and aged tenderloin! Enjoy a meat lover's course filled with delicious cuts!
Edomae Sushi, where seasonal blessings and traditional techniques resonate. Enjoy the lingering flavors of the season in a tranquil setting.
Just 3 minutes from Shibuya Station ◆ Authentic Italian cuisine crafted by an Italian chef, featuring local ingredients.
[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups at YAKINIKU MARUUSHI
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
【For 2 or more】Indulge in the exquisite "Special Kobe Beef Stacked Platter" for two at JPY 19,800! Course meals are welcome during lunch hours.
[Opening on April 14] Luxury Sushi All-You-Can-Eat for Lunch at JPY 11,000 / Private Rooms for 4, 6, and 6 Guests Available