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Just a short walk from Shijo Karasuma and Daimaru | Amazing Sukiyaki starting from JPY 1,398 per person! A delightful cost-performance to brighten your night in Kyoto.
Indulge in the finest black Wagyu beef, "Mogami Wagyu," grilled to perfection.
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
In November, we will be waiting for you with seasonal delights such as Kōbako crab, yellowtail, and domestic matsutake mushrooms.
Experience a captivating Tonkatsu at a hidden gem restaurant in Shibuya with jazz music playing.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
A chef who knows fish inside and out presents a unique omakase course of delicious sushi that breaks the mold.
Selected for Tabelog Bar "Tabelog 100" 2022
Enjoy a variety of cocktails and whiskies at this long-established bar with 67 years of history. The spacious interior exudes a sense of elegance and is available for private events!
Selected for Tabelog Pizza "Tabelog 100" 2025
Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
Due to issues with our fiber optic connection, we will only be accepting cash payments for a while. Thank you for your understanding.
Enjoy authentic Edomae sushi made with seasonal seafood in the quiet Kyo-machibori, just a 5-minute walk from Higobashi Station.
Celebrating 13 Years of Michelin Star Excellence! 21 Dishes for JPY 13,000 featuring Natural Bluefin Tuna, Fresh Sea Urchin, Wagyu Beef, Crab, and more.
Enjoy the groove of soul and funk while savoring 200g of "Dynamite Roast" made with premium black wagyu!