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A feast of evolving Japanese cuisine and fine sake crafted by a young chef and sommelier, rooted in Kyoto tradition.
Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel
【1-minute walk from JR Akihabara Station / Electric Town Exit】 Enjoy exquisite food and delicious drinks while gazing at the night view of Akihabara! Winter Tiger Course - A feast featuring a three-sashimi platter including grilled cold-snapper and a choice of hot pot, with a total of 9 dishes for JPY 5,500! 150 minutes of all-you-can-drink available! Maximum capacity for parties is 50 guests.
Just a 5-minute walk from Namba Station! Enjoy premium tonkatsu made with Hayashi SPF pork in our spacious sofa seating.
Modern Greek Restaurant from Sydney, Australia
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
For customers who wish to use the members-only "Secret Room" at Nikugato Roppongi Hills, please check the details below.
Just a 1-minute walk from Susukino Station, this cozy spot features private rooms and offers delicious, easy-to-enjoy dishes.
Enjoy exquisite Wagyu while overlooking Tokyo Station!
Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.
[Just a short walk from Kyoto Station] Enjoy Kobe Beef with all your senses in a traditional setting, featuring the skills of our dedicated chef.
Just a 2-minute walk from Gojo Station! We prepare carefully selected ingredients using gentle direct fire and the aroma of wood smoke.
Experience Hokkaido Wagyu in a hidden gem with only 6 seats. A sukiyaki specialty restaurant dedicated to serving it at its "most delicious moment."
[Opening December 2025] A hidden teppanyaki restaurant featuring premium black wagyu beef and high-end seafood, just 3 minutes from Shinjuku Station.