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Come enjoy delicious fish and drinks!
A restaurant that offers seasonal dishes crafted with traditional Japanese techniques. Featured in JTB's Rurubu magazine, it's the perfect spot for locals and tourists to enjoy a delicious time. There are also à la carte options available, so feel free to inquire!
Enjoy a casual New Year's party, graduation celebration, or welcome/farewell gathering at our directly operated Wagyu Yakiniku restaurant in Tenmonkan. Lunch reservations available from Monday to Friday.
Enjoy fresh, top-quality natural tuna delivered daily from Nachikatsuura, Wakayama! Never frozen!
A Michelin-listed restaurant from Tokyo opens its first branch in Kyoto! Introducing freshly steamed Xiao Long Bao served at table seats!
Just a 4-minute walk from Ebisu Station. Enjoy seasonal Japanese cuisine paired perfectly in an open kitchen setting.
Freshness that will amaze fish lovers!! Highly praised!! Directly from the fishing port to Ginza, enjoy delicious natural fish of the day, expertly connected by our fish sommelier and skilled artisans.
Enjoy premium Wagyu BBQ at Sapporo Odori BISSE for sightseeing, business meetings, or celebrations!
Just 4 minutes from Kyoto Kawaramachi Station, enjoy fresh tuna sashimi bowls and hand-rolled sushi in a modern Japanese space, paired with sake.
[Just 5 minutes from Shijo Karasuma and Kawaramachi Station!] Groups are very welcome!! Check out the latest Japanese-style izakaya "To"!