Best Restaurants in Japan(page 44)

Established in the first year of the Meiji era! This eel restaurant is directly operated by the Eel Craftsmen Association. Enjoy the grilled "Tomosui Unagi," a legendary eel closest to the ancient natural eel, along with the "Mikawa Isshiki" eel cultivated by master artisans. Don't miss the chance to savor the skills recognized by culinary critics!

【Ueno Hirokoji Torikatsu Renewed on March 6th!!】 We have prepared upgraded new courses for you. *Seating until 8:30 PM is available for courses only (additional orders are possible).*

Enjoy a stunning view of the Bay Area from the 30th floor while savoring delicious teppan dishes and carefully selected wines by our sommelier.

Just a 3-minute walk from Sanjo Keihan! Enjoy a hidden gem of teppanyaki with dashi and rice flour at a reasonable price!

Savor a selection of refined, rich red meat from Kyushu's black-haired Wagyu. A little indulgence for adults.

◆Vegan & Gluten-Free◆ A World-Famous Vegan Restaurant in Bali

Enjoy aged chicken yakitori, seasonal obanzai, and Saitama Koshigaya duck shabu-shabu. Perfect for various occasions like dates, business meetings, celebrations, and group gatherings!

Authentic Monjayaki grilled by our staff! Enjoy delicious teppanyaki in a lively atmosphere!

How about enjoying shabu-shabu and sukiyaki at "Nimura" for your early summer gatherings, reunions, or business meetings? Our wagyu steak is also highly praised. Enjoy!

A few seats available today! Please call the restaurant. Just an 8-minute walk from Shibuya Station! Enjoy premium wagyu at this street-style yakiniku!

[16 Years in Business] Specializing in Kumamoto's Amakusa Daio Chicken Expertly butchered, skewered, and grilled to perfection by the owner himself.

We will be closed on May 8th (Monday). Thank you for your understanding.

Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.

Perfect for anniversaries. Enjoy low-hydration pasta fresca, charcoal-grilled dishes, and natural wine in a modern hideaway.

Following the Shinjuku East Exit location, Hakata Motsunabe Maedaya will grand open its "Kokura" branch on February 21!