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[Mastering Select Wagyu with Charcoal Grilling] [Selected as One of the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A place to enjoy Nagoya's famous Gyuhitsumabushi
Just a short walk from Ebisu Station West Exit, enjoy private rooms at this renowned Ginza establishment. The Edomae sushi omakase course starts from JPY 7,800.
Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Enjoy a seasonal omakase course in a relaxed atmosphere.
[Revamped with Crab as the Star] Enjoy seafood and mountain delicacies in Ginza Corridor Street | Great value for a la carte all-you-can-drink | Private rooms available
A Michelin-recognized sushi restaurant in Kyoto, dedicated to the seasonal flavors of Kumamoto.
A sushi restaurant where anyone can casually enjoy the best of Japan anytime! Lunch and takeout options available.
Just a 2-minute walk from Shinjuku Station, enjoy premium black wagyu beef cooked to perfection by our staff!
A newly opened Edomae sushi restaurant that has impressed food enthusiasts. Lunch service will resume on Saturdays in April.
Just a step from Karasuma◆A sophisticated spot to enjoy carefully selected Wagyu beef through Yakiniku and Steak.
A Place to Gather and Enjoy Until Dawn Live Latin Music by Mariachi and Authentic Mexican Cuisine
Nestled quietly in the nostalgic stone wall alley, enjoy the traditional atmosphere of "Kyoto Kuzushi Kaiseki".
Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel