Best Restaurants in Japan(page 21)

Experience the only snow-aged A5 Wagyu "Yukimuro Hojun" and exquisite raw meat dishes in Roppongi.

A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef

Indulge in luxury with a top-tier chef. Experience the seasons of Kyoto in a traditional machiya space that harmonizes with the charming streets of Gion.

"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.

[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly

【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.

New Style of Yakiniku by Man-no: Order One Slice at a Time, Just Like at a Sushi Restaurant! Indulge in this Luxurious Experience! Yakiniku is Now the Standard!

[Opening on October 2] All-you-can-eat premium sushi for lunch at JPY 11,000 / Dinner at JPY 9,800. Private rooms available!

[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!

Just 27 seconds from Akihabara Station! Private rooms available. Check out our welcome party course with 2 hours of all-you-can-drink starting from JPY 3,500!

Enjoy seasonal seafood with a focus on tuna.

Just a minute from Saiin Station! Enjoy exquisite Kobe and Omi beef. The "Tamatebako" dishes are perfect for social media and ideal for a date!

Private rooms available on May 1st. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, Ginza Chikamitsu.

Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.

[4-minute walk from Shibuya Station] Enjoy exquisite Kobe beef grilled to perfection in a luxurious private room adorned with art.