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Homemade Sauce at Mizuhikitei
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Shinjuku's popular eel restaurant, "Shinjuku Unatetsu," has opened in Ebisu! Aiming to be a beloved spot where anyone can easily drop by, we offer high-quality eel dishes prepared to perfection at reasonable prices.
【Featured on TV and Social Media】Enjoy all-you-can-eat astonishingly thick 20mm sliced beef tongue!!【Ikebukuro Yakiniku】
From popular Western dishes to the chef's special course, this French restaurant will make you want to come back for more!
A traditional machiya-style restaurant where you can feel the charm of Kyoto. Perfect for business meetings and sightseeing meals. ◆ Now accepting reservations for welcome and farewell parties.
[3-minute walk from Nishi-Shinjuku] Enjoy premium Wagyu at a Wagyu Izakaya
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
37th Floor of ANA InterContinental Tokyo ◆ Enjoy carefully selected Wagyu beef, seasonal seafood, and vegetables grilled on an iron plate.
[NEW OPEN] [3-minute walk from Shibuya Station] An Italian restaurant tucked away in a back alley of Shibuya, perfect for adults, featuring private loft rooms.
Just 2 minutes from Morishita Station! Enjoy our carefully crafted nigiri, available from a single piece. We also offer rare sake and daily specials. Omakase course for JPY 12,650.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just 4 minutes from Ningyocho Station! Enjoy freshly baked sourdough pizza made with natural homemade yeast and seasonal vegetables.
Shibuya Scramble Square 12F ◆ Enjoy an entertaining teppanyaki experience with stunning views and delightful sounds.
Just 2 minutes walk from Roppongi Station, Shiraishi is now open 24 hours in Roppongi!
Selected for Tabelog Tonkatsu "Tabelog 100" 2026
Just a step away from Kitashinchi Station, enjoy premium pork "tonkatsu" in a relaxed atmosphere. Same-day reservations can be made by phone.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
We want to delight many with sushi. Each of the 25 pieces, crafted with sincere passion, offers an exquisite taste that captivates our guests.